Awards
6 Polish sausages from Sweet Poland are the best in America! • Six of our kielbasa brands received the highest ranking of all Polish kielbasa produced in the USA in the July issue of prestigious newsletter The Rosengarten Report. The famous food and travel writer, David Rosengarten, shows that there are many different types of Polish kielbasa, then classifies and evaluates them - after tasting 250 varieties. Two of ours, Czosnkowa and Zwyczajna, top the list of the grilling kielbasa. Four others from www.sweetpoland.com (Kabanosy Swojskie, Kielbaski Mysliwskie, Krakowska Sucha and Kielbasa Domowa) were considered the best in the "Eat-As-Is Polish Sausage" category. • The Rosengarten Report was established in 2001 and quickly won the James Beard Award as best food-and-wine newsletter in America, then zoomed to the top of the charts with 50,000 paid subscribers.