American Food & Vending Jul 2005 - Sep 2008
Vice President
Company Kitchen Jul 2005 - Sep 2008
Chief Customer Officer
Skills:
Catering Restaurants Inventory Management Culinary Skills Food and Beverage Team Building Sales Management Budgeting Menu Development Food Service Customer Service Food Safety Cuisine Food Restaurant Management Leadership New Business Development Banquets Fine Dining P&L Sales Marketing Strategic Planning Business Development Catering Sales Budgets Hospitality Industry P&L Management Marketing Strategy Operations Management Hospitality