Dbc Creative
Founder and Chief Executive Officer
Chefs Club International Jan 2016 - Jan 2017
Chief Creative Officer
Heritage Radio Jan 2016 - Jan 2017
Host and Executive Producer
Time Inc. Jun 1994 - Jan 2016
Editor In Chief and Food and Wine
Mastering My Mistakes Jun 1994 - Jan 2016
Author and Speaker
Education:
Brown University 1998 - 2001
Bachelors, Bachelor of Arts
Brown University 1978 - 1982
Bachelors, Bachelor of Arts, Political Science
Skills:
Magazines Publications Publishing New Media Online Publishing Copy Editing Content Strategy Journalism Digital Media Editorial Content Development Copywriting Editing Feature Articles Online Journalism Social Media Web Content Public Relations Web Content Writing Social Media Marketing Digital Publishing
Youtube
How Ugly, Unloved Food Can Change the World |...
In 2014, Dana Cowin published her first cookbook, Mastering My Mistake...
Duration:
8m 21s
Former Food & Wine EIC Dana Cowin Says Her Zi...
Dana Cowin explains the history of the zine + why hers is a unique imm...
Duration:
4m 36s
The Breakfast Show - Dana Cowin
The Breakfast Show is a light-hearted conversation about food, family ...
Duration:
11m 46s
Xhibition Kitchen Presents: Dana Cowin [Full ...
Enjoy all 90 minutes of Northeastern Dining's event with Food & Wine e...
Duration:
1h 26m 39s
Mastering My Mistakes in the Kitchen | Dana C...
Dana Cowin, Editor-in-Chief of Food & Wine magazine, just came out wit...
Duration:
56m 23s
Native Icon: Food for Thought, Dana Cowin
When Food & Wine Magazine's Editor-in-Chief, Dana Cowin, talks about f...
Duration:
3m 9s
Trap to Table: Dana Cowin (Episode 1)
Former Editor-in-Chief of Food & Wine, Dana Cowin, travels from New Yo...
Duration:
4m 44s
Dana Cowin - Ducere Global Leader
Dana Cowin is the chief creative officer of Chefs Club International. ...
"His restaurant shaped the world of food," said Dana Cowin, editor-in-chief of Food & Wine magazine. "He was so innovative and focused and intense and really brilliant. When he opened Charlie Trotter he was so original," his legacy will be "a passion for perfection and innovation."
Date: Nov 05, 2013
Category: U.S.
Source: Google
Chris Shepherd one of Food & Wine's Best New Chefs for 2013
Shepherd arrived in New York on Monday to attend a party for the chefs hosted by the magazine's editor in chief, Dana Cowin. He said he doesn't tire of being a Houston cheerleader and telling the story of Houston food. "People need to see it with the eyes that we see it," he said. "A lot of the coun
Date: Apr 02, 2013
Category: Entertainment
Source: Google
Meet Our Local Food & Wine Magazine-Named Best New Chefs for 2013
For this year's anniversary, Food & Wine editor Dana Cowin says, "With a 25-year perspective on theawards, its clear that these talented cooks have a brilliant future ahead of them. I cant wait to see wheretheyll go and what theyll cook."
2012 James Beard Foundation Whos Who of Food & Beverage in America Inductees: Grant Achatz, Chef and Author, Chicago; Mark Bittman, Journalist and Author, NYC; Dana Cowin, Editor and Journalist, NYC; Emily Luchetti, Pastry Chef and Author, San Francisco; Marvin Shanken, Publisher, NYC.
Date: May 08, 2012
Category: Entertainment
Source: Google
Danny Grant of RIA named Food & Wine Best New Chef
"When (editor in chief Dana Cowin) called me, I honestly didn't believe it," said Grant, who flew to New York for the announcement. "This is quite a privilege. It makes me proud of our team; the award is best new chef, but it wouldn't be possible without the team I have."
Date: Apr 03, 2012
Category: Entertainment
Source: Google
Googleplus
Dana Cowin
About:
Biography Dana Cowin, Food & Wine’s editor in chief since 1995, has been covering the world of food, wine, style and design for more than 25 years. Dana oversees the Food & Wine brand, includi...